Description Description: Vitamin E is a major antioxidant and the primary defense against lipid peroxidation. It is particularly important in protecting the body's cells from free radical/oxidative damage. These protective benefits are achievable with supplemental intakes higher than what is normally consumed in the average diet.* This new vegetarian softgel is made from gluten-free starch and carrageenan (from seaweed). It is 100% free of animal derivatives and is well suited for vegetarians.The Inside Scoop: Contains no: yeast, wheat, gluten, milk, synthetics or preservatives. Vegetarian Formula.Nutrition Facts: Serving Size (gel) 1 Servings Per 100 Vitamin E (as d-alpha Tocopherol) 400IU Ingredient Details: Vegetable Oil Concentrate and Vegetarian Shell (modified starch, glycerin, carrageenan and disodium phosphate). Contains soy derivatives.Suggested Use: As a dietary supplement, take 1 Vegetarian Softgel daily, preferably with meals.
